Aurangabad, Maharashtra
Fssai
FSSAI License means the permission or authorization by Food Safety Standards Authority of India which is famously called FSSAI Authority. FSSAI Authority is the Government Authority which comes under Ministry of Health. After getting the Food License only, the food business operator is allowed to do food business in India.
MUI HALAL
LPPOM MUI had been established based on the mandate of the government / state that the Indonesian Council of Ulama (Majelis Ulama Indonesia, MUI) conducting a proper inspection/examination and halal certification. Halal certification system and halal assurance system designed and implemented by LPPOM MUI.
USDA Organic
Organic foods are grown and processed according to federal guidelines addressing, among many factors, soil quality, animal raising practices, pest and weed control, and use of additives. Organic producers rely on natural substances and physical, mechanical, or biologically based farming methods to the fullest extent possible.
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